With a sharp focus on the best quality, locally sourced produce, we invite you to savour the tastes of the season at the award-winning Contrast Brasserie.
From prime dry-aged beef from our own dry ager, to market fresh fruit and vegetables, to wild venison and hand-dived Isle of Skye scallops we stay true to our Scottish roots, creating simple dishes built around one great ingredient. Diners can choose from our a la carte menu, or our excellent value set lunch and pre-theatre menus.
Monday to Saturday - 12 noon to 2.30pm
Sunday 1pm to 5pm
Bar Food served 12 noon 'til 9pm 7 days
A la carte Monday to Sunday - 5.00pm to 10.00pm (last sitting at 9pm)
Pre-theatre Monday to Friday - 5 - 6.15pm
Pre - Theatre not available on Saturday nor Sunday
Tables of 10 and above a reduced menu and pre order will be required
Restaurant - We always save a few seats for walk-ins but booking is encouraged.
We can cater for vegan, vegetarian, gluten and dairy free diets, as well as other allergens - please ask your server on arrival or get in touch with us beforehand here.
Please contact us on +44 (0)1463 223 777